Our offices are now closed. If you have a life-threatening emergency or urgent clinical need, please hang up and dial 911 or go to your nearest emergency department. For non-urgent issues, please click here for our After-Hours Frequently Asked Questions. If you need to request a prescription refill, please contact your pharmacy directly. You may also call us at 704-372-7900 to leave a general voice message or reach our after-hours answering service.
Spring Allergy Season is here. Make an appointment at 1 of our 16 convenient locations. ———–Online scheduling now available on our home page.
Halloween is a fun time for kids of all ages. It’s an opportunity to dress up in costumes, transform your home and yard with spooky decorations, and greet trick or treaters with tasty treats. But, for the 1 in 13 children with food allergies—and many more impacted by food sensitivities and other pediatric allergies—this annual...
For those with food allergies, dining out can be a stressful and complicated experience. Raquel Durban, Carolina Asthma & Allergy Center’s Registered Dietitian, who specializes in the dietary management of families with food allergies shares her tips on dining out with food allergies. She strives to empower those with food allergies to take action to...
You probably know people who are intolerant or sensitive to certain foods, but what does it mean to have a food allergy? Often food intolerances or sensitivities are confused with food allergies, but the differences can be significant. If you’re suffering from an intolerance, a sensitivity, or an allergy, it’s important to fully understand your...
Food allergies affect approximately 6 percent of children younger than three years of age and 4 percent of adults in the United States. Those percentages may sound small at first, but according to the American College of Allergy, Asthma and Immunology (ACAAI), more than 50 million people suffer from some type of allergy, and food...
Eggs are known for being high in protein and easy to eat in a variety of different ways. According to a 2019 Food & Wine article, the average American consumes 279 eggs a year. If you’re used to eating eggs but have noticed a change in how your body reacts after eating them, it’s possible...
Did you know that 1 in 13 children have food allergies? Yes, it’s true. Sometimes, narrowing down which foods your child may be allergic to can be tough, so, we’ve put together a list of common food allergies and symptoms along with other helpful information:
Halloween is a fun time for kids of all ages. It’s an opportunity to dress up in costumes, transform your home and yard with spooky decorations, and greet trick or treaters with tasty treats. But, for the 1 in 13 children with food allergies—and many more impacted by food sensitivities and other pediatric allergies—this annual... 
For those with food allergies, dining out can be a stressful and complicated experience. Raquel Durban, Carolina Asthma & Allergy Center’s Registered Dietitian, who specializes in the dietary management of families with food allergies shares her tips on dining out with food allergies. She strives to empower those with food allergies to take action to... 
You probably know people who are intolerant or sensitive to certain foods, but what does it mean to have a food allergy? Often food intolerances or sensitivities are confused with food allergies, but the differences can be significant. If you’re suffering from an intolerance, a sensitivity, or an allergy, it’s important to fully understand your... 
Food allergies affect approximately 6 percent of children younger than three years of age and 4 percent of adults in the United States. Those percentages may sound small at first, but according to the American College of Allergy, Asthma and Immunology (ACAAI), more than 50 million people suffer from some type of allergy, and food... 
By Raquel Durban, RD. 
Eggs are known for being high in protein and easy to eat in a variety of different ways. According to a 2019 Food & Wine article, the average American consumes 279 eggs a year. If you’re used to eating eggs but have noticed a change in how your body reacts after eating them, it’s possible... 
by Richard S. Roberts, M.D. 
